Algerian Chicken with Olives Recipe | Tadjine Zeitoun ( North African Cuisine)

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Algerian Chicken with Olives Recipe | Tadjine Zeitoun ( North African Cuisine)


🍴 Recipe video for Tadjine Zeitoun | Chicken with Olives, Poulet aux olives, الدجاج مع الزيتون ( Algerian Recipe – North African Cuisine)🍴 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
Marhaban Bikoum! Greetings!
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20 Comments

  1. Salaam and hello everyone, Coming to you with this North African dish from the country of Algeria Tadjine zeitoun, (chicken with olives in English) It's so delicious! I really hope you try it out soon! Have a great day all!

  2. Thank you for the receipt. Next time could you please put timing- for example 10minutes, after that 20 minutes and so on in additional to description how it should look.

  3. I plan on cooking this in 2 days — I'm curious, what is the amount of chicken that this recipe is for? I don't see any indication here or on your blog, which is excellent by the way. Thank you!

  4. Thank you! Jazakallah khair. A little hard to hear — please up the mic in future videos! I've been wanting to cook this for like 10 years now.

  5. SALAAM…I AM SO GLAD TO HAVE FOUND YOU..I AM AMERICAN BUT LIVED IN SAUDI AND MORROCCO AND REALLY WANT TO DO SOME OF THE COOKING I ENJOYED SO MUCH…THANK YOU…ANNE