A Tribute to the African Influences of Creole Cuisine
A Tribute to the African Influences of Creole Cuisine
Louisiana Creole cuisine was influenced by the many ethnic groups who settled the colony. Today, in honor of the Senegalese, Gambian and Malian contributions to our culinary culture, I prepared my own variation of Maafé/Mafé, a West African dish that reminds me so much of several Creole entrées. Mafé is a peanut stew made of your choice…
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