Easiest Toogbei/Bofrot/Puff Puff Recipe

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Sweet Adjeley

Joined: Mar 2024
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Easiest Toogbei/Bofrot/Puff Puff Recipe


Ingredients:

Dry Ingredients
4cups – All Purpose Flour
1cup – Sugar
1tsp – Nutmeg
1 1/4tsp – Salt

Wet Ingredients
3/4cup – Water

To Activate Yeast
1tbsp – Sugar
2tsp – Yeast
1cup – Warm Water

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47 Comments

  1. Hello Sweet Adjeley, please I wanted to ask you what kind of yeast did you use, was it brewer's yeast or vanilla yeast for desserts?? Because I tried the recipe it was super tasty but the yeast didn’t rise like yours.

    P.S. really love your channel is teaching me how to do so many things!!! THANK YOU❤️❤️

  2. Sweet adjeley what did I do wrong? My yeast didn't activate, the dough didn't rise after leaving for 2hours in a warm place. Mine was hard as I fried. I gave up 😭😭😭😭😭😭