Algerian Matlou3
Algerian Matlou3
Recipe:
Algerian Matlou3
3 cups fine semolina
2 cups flour
1 tbsp salt
1.5 tbsp active dry yeast
1 tsp sugar
1 cup luke warm water
Water to combine
Oil
Combine the yeast, sugar, warm water and allow to sit for 10-15 mins or until the yeast has risen.
Combine all dry ingredients, add yeast mixture, mix by hand. Gradually add more water…
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There's something magical about your food. I appreciate your efforts; I was wondering if you could share a video of you cooking with KHAL viewers
🥰😘🤩
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Recipe please