HOW TO MAKE FANTE KENKEY | ORIGINAL FANTE KENKEY RECIPE | KENKEY RECIPE | SOFT FANTE DOKUNO RECIPE
HOW TO MAKE FANTE KENKEY | ORIGINAL FANTE KENKEY RECIPE | KENKEY RECIPE | SOFT FANTE DOKUNO RECIPE
Ingredients
– Corn dough
Recipe for corn dough
– Dry Plantain Leaves
Kindly watch full video for detailed explanation
You can enjoy this KENKEY with the follow recipes
HOW TO MAKE SLIMY OKRA / OKRO SOUP | DRAW OKRA SOUP RECIPE
How to make Ghananian 🇬🇭 peanut butter soup | chicken groundnut soup |…
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Reviews
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Look like the saltless and plantain leef flava gives it that crystal taste
Very delicious kenkey Very nice
What did use to make this fante kenkey
Corn or what
And I enjoy this video
How can I export fante kenkey to the USA since I produce it in Ghana in large quantity
The best my sister
You went overboard gurl , this is delicious 🥰
Perfect
I have never seen something like this. The process is so long. I hope it tastes good
Eeeish sis it’s not easy ooo chale. If I get heh
Wow this looks so good and yummy 😋
I will like to try this one day.
👏👏👏👏we are learning..keep it up.. I love your consistency
Well wrapped look yummy
❤❤❤❤❤❤❤🎉🎉
Wow, you have read my mind being fante. This is one of my favorite foods very well prepared. I am definitely coming over.😅Thank you for sharing❤❤👏👏
Sissy this is soft and will go with fish gravy paaa❤❤❤❤
Nice preparation looks very yummy and delicious and well prepared
Never seen this one before, very interesting recepie
Learning a lot of Ghanian meals this looks like leaf moi moi here in Nigeria really nice❤❤
Wow, very nicely prepared❤ well done💯👍 excellent work👍 outstanding, 🎉friend stay connected👍🙏 new joined🙏 sup
This looks so good and well wrapped 👌🏻
What is that?
Yummy recipe ..
Chị yêu mến xinh đẹp
Very unique recipe for me 🙄
Wow this is amazing looks delicious so well prepared
Deliciously made. It looks so good
Well prepared fante kenkey,, the end result is delicious, BonAppétit 😋👍🏾
This recipe looks delicious and very appetizing👍👌👌thanks for sharing your recipe🧡🧡♥
When Masof made hers last year, I got some of the leaves and till date, I have not lifted the leaves again
Thanks for rejuvenating me
Chai my favorite 😍 weldone sis ❤
Came out perfectly well prepared 🥰
I love fante kenkey alot 😍
Thank you for recipe very simply and delicious 🤗
It looks so good sis
I love how you made this, everything is spot on
Looks yummy and inviting am coming for mine.
To musi być wspaniałe! miłego popołudnia! dbaj o siebie
Wish i taste it looks delicious dear
This looks delicious and nutritious 😋
5-6 hours? Okay Coal pot is my option 😅. I have downloaded the video, I’ll try it soon
wow i should try this
Nice recipe and delicious 😋
I am learning new things 😄😍👍👍👍 Thank you for sharing 🌷
It looks absolutely delicious ❤
A quick question, can I use corn flour from yellow maize,then wrap with a foil, and is the flour fermented before making that,looks delicious with the dried fish
Wow 😮 you cooked it for 6 hours?this must be a very special dish,i love how you wrapped it❤
I have not heard of this recipe before but it looks healthy 😋
Looks delicious perfect thanks for sharing dear looks amazing
You made it so well and came out perfect
You made it so easy and came out so perfect.Great job Sis❤