Snoek Braai Recipe | Grilled Barracouta (Thyrsites atun) | Snake mackerel | South African Recipes

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Wolkberg Artisans

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Snoek Braai Recipe | Grilled Barracouta (Thyrsites atun) | Snake mackerel | South African Recipes


Snoek ( Thyrsites atun) on the braai is one of South Africa’s favorite and iconic dishes. This recipe is infused with delicious lemon and garlic butter, and a few herbs. Grilled over a hardwood fire until the snoek is white and flakey. Served with baked “patats”( Sweet potatoes). Perfect!!

Recipe
∙ 2.5kg mild cured snoek
∙ Fresh lemons
∙…

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@howiestoffberg

oh how I miss Cape Town now….nothing beats a snoek braai…here in NZ I've tried barracouta but it's not the same…too many worms…locals think I'm mad for eating it

@pietbliksem

My mond water.

@frankswamarr269

Well done bra well done

@frankswamarr269

Hi what wood are you using

@bilasmotors4242

Do you wash the salt away?

@antoinettebrill2628

Die Kerrie en bunny chows lyk fantasties. Baie oulike idee om die holtes in die bunny chows te maak. 😊

@ziphozonkephaladi

This food looks so delicious. Dankie Baba ka Boeti 👍🏾

@jankotze1959

Dit lyk lekker en bly in die kaap maar kom van die bosveld af, Potgieterus se wereld, geen vis kom naby n skaap, vark of bees nie, kyk al jul videos

@goodbarbenie5477

There is no nicer fish like it for its nourishment and oilyness. It's just great if U don't mind the bones. I once went to a Fish Market Restaurant and asked the managers for a Snoek dish. Hahaha he was highly taken back as he said, we don't serve Snoek at this establishment…My sister and I couldn't stop laughing…. Hee hee.😊😅😂..Luv your dish Mame…😅

@johannel6542

Ek doen soortgelyk soos julle, behalwe dat ek die snoek op aluminium foelie op die rooster sit, die kole na die kante toe skuif en nie onder die vis nie, en dan een dikkerige stomp op die kole plaas om te rook. Die warm rook gee ongelooflike geur aan die snoek.

@wiwingmargahayu6831

wow

@brooklyniron1999

Mate – what is Snoek?

@isodorwilliams5999

Beste video ooit…dankie❤

@oldtighthead2459

Daar is nie n beter manier om n vuur brand te steek as n eierbox met n bietjie kookolie nie ,groete uit die Karoo

@thedavishkitchen

Very Nice!!👍👍

@doonhamer252

Many years past, friends, old comrades and family had braai cookups, one of the favourites was smoked honey glazed sweet Snoek..
years later I used the same recipe on Pike and Mackerel in Canada..

@ajl1973

Barracuda is tasty, looks great. I miss Kabeljou from the Namibian coast. I used to catch it off Hentiesbaai.

@loganfrieslaar8820

Ek hou van julle resepte, dus altyd 'n wenner.

@matumelotaole4745

Hello oom yum yum I watched da whole video Nd pressed the liked button Baie dankie oom

@ShanePienaarEdge

Looks awesome boet.

@anitazwanepoel6923

Waar op aarde kry julle in die vêrre noorde v Suid Afrika snoek. Eks vd Weskus en bekend met snoek maar moet sê jy kan die snoek braai

@DC_Fedens

Yoh hemelskos 🤤🤤🤤🤤🤤

@anthonywentzel7176

I miss eating fresh snoek…never thought Bay leaves would work with snork. Would paprika not be better than smoked paprika? I don't like it in its smoked format!
Would cod/ kabbeljou work in this way too?