Liberian Hot Pepper Sauce

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Liberian Hot Pepper Sauce


Hey guys welcome to Dee’s Liberian Kitchen.

Ingredients
Bell Peppers
Habanero Peppers
Onions
Tomato’s
Oil
Black pepper
Maggie cubes
Accent Seasoning
Chicken Bouillon

This pepper sauce can be added to your dry rice, Attieke, fried fish, etc

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14 Comments

  1. Did you use Palm Oil or Olive Oil or Crisco? Then how much oil and ingredient is required to make the right thickness? I am an American that has been eating and cooking Liberian food for over 50 years. I never got the Fufu right and never cooked the pepper sauce. I had the wonderful experience of meeting and socializing with your former President William Tolbert. Everything changed for the worst when Tolbert was assassinated. God bless you and let me know how much oil and what kind of oil is required for this dish.