How to Make Pap from Botswana
How to Make Pap from Botswana
Pap is a staple in Botswana. It is made from cornmeal and beef broth and is a base at most meals. Read on to find out how to make this authentic Batswana recipe!
For the full written recipe, click here: https://foreignfork.com/pap/
0:00 – Introduction
0:24 – Cooking the Pap
2:13 – Significance of Pap
2:33 – Thickening your Pap
3:19 – Taste…
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