How to Make Liberian Red Oil Potatoes Greens | Easy step by step recipe |
How to Make Liberian Red Oil Potatoes Greens | Easy step by step recipe |
Meat:
Dry/smoked fish
Beef
Cow skin
Dry shrimp
Chicken feet
Please use what you have or go with your preference
Oil:
Palm oil
Vegetable:
Potatoes leaves/ green 🍃
Blended spices
Dry shrimps
Dry spice
1 onion
Hot pepper 🌶
Garlic
Seasoning:
Cooking cubes
Bouillon seasoning
Season salt or plain salt to taste
Black pepper
Garlic…
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Reviews
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Yummy
I’ve noticed that, Liberians put a lot of pepper 🌶️ in their food
Hi. How can I preserve palm oil? Do you store it in the fridge to last longer?
I like your way of cooking it – definitely one of my favorite Liberian dishes ❤
nice
That’s a lot of peppers omg🔥🔥🔥😵💫
cool
Good
What blender is that
My family's favorite Liberian dish. Mrs Clarke makes this for me Often. But am going to be making some for my family soon. This Video will be my guide. Thanks for sharing!
What is moin moin made of?
Wonder y every west African cooking video includes Maggie cubes. Msg in every dish.
Insightful.
Yummy you got my saliva rumbling way here in Africa..God bless you
Good cook
Beautiful content 👌 👏 wow! I learned two major things from you today Mrs.Clarke, ….not adding too much water to my potatoes greens when cooking it and the way you cut of your greens, seriously it's so easy. I'm not a fan of cutting potatoes greens, prefer to buy it cut from the African store or i rather uses the blender to blend the greens.
You nail it
One of my favorite ❤ ♥
One of my favorite meals. I will be making it this week.