NIGERIAN CHICKEN STEW

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NIGERIAN CHICKEN STEW


Just showing you how to prepare this delicious Nigerian Chicken Stew
#nigerianchickenstew #nigerianstew #nigerianstew

Ingredients:

8-10 big Chicken Pieces

3 Red Bell Peppers (Tatashe)

1 Can Plum Tomatoes or 4 Medium size Tomatoes

2-3 scotch bonnet (Ata rodo)

2 Onions

1/2 Cup Vegetable oil

1-2 Cups Chicken Stock

Vegetable Oil for Frying…

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42 Comments

  1. Thank You! I'm the last born in the family and I never stepped foot in the kitchen growing up. Recently, the family left me for a week without food so I decided to try cooking chicken stew for myself and this video helped a lot! Although, I think I added too much thyme but apart from that the food came out great!

  2. I have always wondered what's the point of putting onion in oil when frying the chicken? I remember..as a kid my mom saying it's to stop the oil from splashing everywhere but that hasn't stopped me from getting burnt by oil several times 🙂 now I only grill my chicken but I really love the fried chicken better. This chicken stew looks really yummy
    .thanks for sharing

  3. This is amazing I love it I'm 13 I've never been to Nigeria neither do I know how to speak the language the only thing I can make is indomie but I could make it for my family of 6 so if I can you can too

  4. Sisi jemimah don't I just love you and your cooking??!! And that's exactly how I cook my stew the only difference is I add the ingredients after the water in the tomatoes must have dried. I love your cooking so much like I'm a big fann!!

  5. Looks delicious I have a question do Nigerians use a different species of chicken compared to Americans but it look and taste similar but it’s different to me 😊