International Cooking with Courtney – Central African Republic
International Cooking with Courtney – Central African Republic
Today I am making kanda ti nyma, a popular dish in the Central African Republic!
Ingredients for the Meatballs:
1 lb ground beef
½ onion
2 eggs
1 chilli pepper
7 garlic cloves
salt and pepper
Ingredients for the Sauce:
peanut oil
1 and ½ onion
2 cups of okra
½ cup smooth and unsweetened peanut butter
1 cup warm water
Serve with:
white rice
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