Tunisian Seafood Ojja (Not Shakshuka)
Tunisian Seafood Ojja (Not Shakshuka)
Ojja (عجة) ⚠️ Not Shakshuka! ⚠️ comes in many variations, principally characterized by the selected protein. Seafood Ojja or Ojja “Fruits de mer” as is commonly called in Tunisia is one of the more colorful versions of ojja. It is typical of the coastal regions of Tunisia and incorporates a mix of various seafood items including…
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باللاهي خويا كيف فوحت شنيا حطيت؟
That’s looks great! I will cook this when I visit Tunisia