How Zanzibar Pizza Is a Different Kind of Slice

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How Zanzibar Pizza Is a Different Kind of Slice


If you find yourself at the Forodhani Night Market, don’t leave without paying a visit to Muhamedi, the Zanzibar Pizza Master. But if you’re expecting a greasy slice of ‘za, you’re in for a surprise. His culinary creations are little fried pockets of pure bliss, filled with everything from Snickers bars to octopus.

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23 Comments

  1. The only pizza that I think is a disgrace and I hate with a burning passion is pineapple pizza, which I was horrified to find out was a real thing when I moved to America. I would love to try Zanzibar pizza, and I think it looks amazing.

  2. It is yumm yumm and tum tum 😂😂😂 ndugu yangu hii IMEENDA 😂😂😂 nimejikuta nacheka tuu 😂😂 i love this Guy when i come back home to my lovely country TANZANIA i will definitely go to Zanzibar to see my boy 😂😂

  3. Actually is not making recipe original pizza 🍕 but pizza Zanzibar like dough roti canai and garam masala spice is from India cuisine…not semiliar 💯% pizza 🍕

  4. It sort of reminds me of pupusas, a lot of people were making comparisons to other night market or 'street foods', and the use of the dough to wrap around the ingredients and lightly frying it reminds me of that. Very interesting!