
3 Ways To Make Potato Fufu without Pounding From Scratch | Potato Flour Fufu.
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3 Ways To Make Potato Fufu without Pounding From Scratch | Potato Flour Fufu.
3 Ways To Make Potato Fufu without Pounding From Scratch | Potato Flour Fufu.
Potato flour 👉🏽 https://youtu.be/AjvuS7C6wn4
Food For The Soul 👉🏽 Proverbs chapter 3 Verses 5
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Love the music, it makes u want to get in the kicthen dance and cook. As a person who has grown up in America, i love that recipes of African cuisines is so available now…its like meeting a cousin u never knew u had and when u meet u fall in love and just click.
Thanks for sharing I bought fufu it was fake had pink artifical and black colouring I didn't know what to do
did my research came across your channel ,great i have potatoes and oats your a star I appreaciate you God bless u
I never tried fu fu but it looks like an acquired taste as far as the texture goes, very interesting
Beautiful…I will try it
Guys JESUS CHRIST is coming soon are you going with HIM please no more time just confess your sin and pray , fast, read your BIBLE daily that was the prosses
So nice❤❤❤
Those potatoes with oat flakes it's kind of like Silesian dumplings "kluski śląskie", we're mixing boiled mashed potatoes with some wheat flour but also with egg in order to obtain chewy, gooey balls perfect for meat sauces. It's kind like Italian gnocchi but it's much more softer and chewier.
I lean alot from you ma,i never regret watching your video,God bless your hand work
Well done Ngozi 😘😘
Very interesting
I like the last one it's like amala…. I think its because it was try naturally like we try yam for amala.
Girl call it what it is mash potatoes a staple in black Americans
I learnt something new thanks for sharing i always throw away my potatoes not anymore
Cc stp écrit la recette en français please 🙏🏾
Thanks for sharing. I have tried and it came out perfect
This is much easier to make especially for African Americans like me who Don't have access to African ingredients at my local grocery stores. Thank you it taste so good
Excellent! Will it come out this good without adding oatmeal or quarker oats ?
Thanks for sharing ❤🇬🇭
I love the third method
thay are makeing poteto fufu
😎
wait u have a cosin
😃
good music
nabotre
ɔc
wow
I love the 3 method looks so yummy good for Egusi soup
Very different recipe
The second method look so attractive.
Cooking is always about experimenting ooo but hey this a lot
The dark one is like amala
Nice good to know oo thks a lot
Thanks
Mmmmmm yummy thanks for sharing
I think you added to much water!! Nice one thanks for sharing
I have never tried making potato fufu but this has really motivated me to try it especially the dark coloured one
Experiment, Experiment Experiments!Thanks for sharing these three spectacular scientific experiments with us! I prefer the THIRD METHOD because it got the energy from the sunshine even though the color changed I think it is the best!👍♥️👌. I recently had same experience with Flaxseed plantain fufu😍
Yasss! Now I know when I make my flour, it won't be a wasted effort.
But wait o sis! I dey your backyard na! I have a great taste bud, invite me to be tasting for you o! 😂😜
I think the first method will be great with any draw soup coz it's really light and will travel down so quickly with ease😋 Are you feeling me😂
I’ll definitely try this and thank for sharing. I really like the color of the dark one👍🏾
I love the citric acid method because of the color but all of them are easy to achieve
Thanks for sharing with us
I love all the method
The 3rd method looks like amala
I've never tried making potato fufu! If I end up doing it, I'll definitely tell you 😘