10 EGYPTIAN FOODS You Must Try

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Rockstar Eater

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10 EGYPTIAN FOODS You Must Try


Episode 137: Steve Cha (aka Rockstar Eater) gives you the lowdown on the 10 Egyptian Foods You Must Try. Egyptian food is a Middle Eastern food that most people don’t really know about. Whether you are visiting Egypt or going to a local Egyptian restaurant, you might be asking: What is Egyptian food like? What Egyptian foods should I order?…

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26 Comments

  1. Most of these foods I know about. I am an Armenian and I know most of these dishes. They are Al most the same. I love the desert. We don't put the cream inside, but I sure would love to taste is. I'm a meat lover and the first dish is one of my favorites, again, it's similar but different, There is nothing better than a dish with lamb cooked all day till it falls off the bone.. I am wanting to try everything except for the vegatarian dishes. That fish looks fantastic

  2. The story of koshary being introduced to egypt by indians turned out to be a myth, koshary was an ancient egyptian dish originally made of lentils, chickpeas, onions and tomato sauce, and then rice and pasta were introduced in different eras

  3. Kunafa is Syrian/Jordanian/Palestinian not Egyptian, Fattah is Sudanese, Macaroni Bechamel is Italian, Tameyah and Ful are pretty common in Middle eastern countries they share a lot of culture.

  4. Fattah, koshari, feseekh, falafel, medames, fteer maltoot, kabab, mahshi, ducks filled with grits (فريك) and many many we inherited it from our ancestors the old egyptians and each one has meaning in egyptian language. Gebtana book is talking about all these delicious recipes 😍🇪🇬🇪🇬